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Results 41 - 50 of 50 for jello stewed tomato
Mix together and bring to a boil. Beat with a whisk and put in a mold. Refrigerate or, if you are in a hurry, put in the freezer for a few ...
42. TOMATO ASPIC
Dissolve gelatin in cold water. ... water. Dissolve the jello in the hot mixture. Add ... ingredients and stir to mix. Chill in a mold or dish.
Dissolve in 1/2 cup boiling water. Serve with sour cream in which is mixed at least 1 tablespoon horseradish. Generous friends have shared ...
Bring tomato sauce to a boil. Add Jello and stir. Add mayonnaise stir ... blended. Cool until syrupy. Add vegetables finish setting in refrigerator.
Mix raspberry gelatin with 1 1/4 cups water, then add chopped tomato and Tabasco. Refrigerate until firm. Cut in squares and serve on lettuce leaf.
46. JELLO SALAD
Mash tomatoes fine and boil; at this point add Jello, then add sweet pickle juice and water. Put in mold. GOOD!
47. TOMATO SURPRISE
Pour tomatoes into saucepan and ... from flame. Add Jello, stirring until dissolved. Add ... Makes 2 cups. 4 side salads or 6 relish servings.
48. TOMATO ASPIC
Spread small amount of vegetable oil into mold. Mix above ingredients in mold and chill. Run warm water over the mold to remove if it ...
Bring tomatoes to boil. Simmer 2 minutes. Add Jello, salt and vinegar. Stir to dissolve. Pour in mold. Refrigerate to set.
Dissolve Jello in water and add other ingredients. Refrigerate.
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