Results 41 - 50 of 314 for jam cookies

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In large bowl, cream shortening ... criss-cross slits in tops of cookies. Bake at 350 degrees until golden, 10 to 15 minutes. Makes 5 dozen cookies.

In a large bowl cream ... the top of cookies (gently not to cut bottom ... escape in baking. Bake at 350 degrees for 10 minutes. Makes 5 dozen.

In medium bowl, combine flour ... 3/16 inch thick cookies. Place 1 inch apart ... the cookies with jam and top each with plain ... almonds. Yields: 3 dozen.

Cream butter, sugar, add 3 ... small ball. Add jam and wash top of cookies with egg whites. Add chopped ... 375 degrees, watch baking frequently.

In large bowl with mixer ... While still warm, fill with jam. Can use maple frosting. Cool. Makes about 4 dozen. May fill cookie before baking.



Grease 9 x 13 inch ... down. Top with jam. Cover with remaining batter. ... with powdered sugar when cool. Very easy! Yield: about 28 squares.

Preheat oven to 300 degrees. ... indentation with raspberry jam. Bake for 20 minutes until ... with confectioners' sugar. Makes about 2 dozen.

Mix all ingredients together. Drop by spoonfuls and bake at 350 degrees for 10 minutes. Great way to use jam you have had around a while.

Beat butter, sugar, vanilla and ... and fill with jam. Bake in slow 300 ... or until lightly golden. Cool on wire racks. (Makes about 2 dozen.)

1. Beat butter, sugar, vanilla ... each; fill with jam. 3. Bake in slow oven ... from 25 to 35 minutes or until lightly brown. Cool on wire rack.

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