Results 41 - 46 of 46 for italian plum

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Dust scallops with flour and saute in 1 tablespoon butter and 3 tablespoons olive oil, until scallops are firm. Season with salt and pepper ...

Use all fresh raw vegetables. Combine all ingredients and lightly coat with salad dressing. Cover and refrigerate for at least 2 hours. ...

Cook macaroni according to directions - al dente. Meanwhile, heat large skillet and rub clove of garlic over bottom thoroughly; discard ...

Place meat on rack of broiler pan. Broil 4 inches from heat until lightly browned, turning once. Heat oil in large saucepan or Dutch oven ...

Remove casing from sausage. Heat oil in a heavy 4 quart pot. Crumble sausage into oil; stir in onions and garlic. Cook over high heat ...

1. Melt butter in a 10-12 inch frying pan over medium heat. Add onions, garlic and mushrooms and cook, stirring often, until soft. 2. Add ...

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