Results 41 - 50 of 54 for irish potato soup

Previous  1  2  3  4  5  6   Next

In skillet brown ground beef; ... tomato juice, tomatoes, soup, potatoes, and onion. Bring ... simmer for 2 hours. Serve with crackers or cornbread.

In large bowl mix hashbrowns, ... sour cream and soup. Season with Natures seasoning. ... Cover with foil and remove foil the last 15 minutes.

Brown meat and onions. Add a little water and simmer for 10 minutes. Add everything else, except potatoes. Boil for 15 minutes. Add boiled, ...

Place half of potatoes in ... sliced onions. Combine soup and milk; pour over onion ... turn after 10 minutes. Let stand, covered, 3 to 5 minutes.

Mix salt, pepper, butter and potatoes; mix well. Add soup, sour cream, onion and ... flakes or Ritz crackers. De-edged with 1/2 stick of butter.



Pour all ingredients in bowl and mix together. Put in large baking dish (9 x 13 inches). Top with corn flake crumbs (crushed) and pour 1 ...

Add instant potatoes when boiling ... To make cream soup: add milk (2 to ... this soup every St. Patrick's Day for my children and their parents.

Mix all ingredients. Top with 2 cups crushed corn flakes and 1/4 cup cheese. Bake 350 degrees 1 hour uncovered.

Combine potatoes with 1/2 cup butter, onion, soup, sour cream, and cheese. ... over potatoes. Bake at 350 degrees for 50 minutes. Serves 16 to 18.

Boil potatoes until nearly done ... mixture of mushroom soup and milk, then repeat layer ... cheese is well melted and bubbly. Good. Serves 6.

Previous  1  2  3  4  5  6   Next

 

Recipe Index