Results 41 - 50 of 332 for imitation crab

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Mix all ingredients. Serve with crackers or in crêpes.

Add all ingredients and chill. You can put dressing on and let it marinate or add the dressing as you eat it!

We make this recipe on Friday's for Lent. It was perfect everytime! Preheat oven to 350°F. In a large bowl, break crabmeat in chunks. Add ...

Break up the imitation crab meat into a bowl. Peel ... sprinkle with walnuts, lemon juice, celery seeds, minced garlic and paprika before serving.

Chop crab, onion, and celery and add as much as you like.



Put crab meat, celery, onions, and drained ... then add sour cream and mayonnaise. Let chill 1 hour before serving. Serve on pita or rye bread.

In large skillet, melt butter ... bowl. Stir in crab meat, 2 cups of the ... minutes or until crumbs are lightly browned. Makes 8-10 servings.

Combine above ingredients and set ... few tablespoons to crab mixture to help hold together ... usually double this recipe and serve family of 6.

Drain blanched pepper on toweling. ... degrees. Spoon 1/4 crab mixture into each pepper half. ... minutes or less in microwave. Makes 2 servings.

Mix together crab and soup. Mix together cream ... for 30 minutes. Top with sliced tomatoes and cheddar cheese. Bake 15 minutes more. Serves 9.

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