Hot Cinnamon Jelly - Recipes - Page 5

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Results 41 - 50 of 53 for hot cinnamon jelly

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41. BASIC BAKING POWDER BISCUITS (WITH VARIATIONS)

Enjoy these easy-to-make biscuits from ... pan. Bake in hot oven (450°F.) for 12 to ... Roll as for jelly roll and cut in 1-inch ... 1/2 teaspoon ground cinnamon together and sprinkle over bananas. ... Makes 18 small rolls.

42. GINGERBREAD BAKED IN JARS

Make sure there are no ... and rings in hot soapy water, then sterilize by ... powder, salt, ginger, cinnamon and cloves. Stir in butter, ... to your heart's desire.

43. CRANBERRY PUNCH

Bring sugar, water, salt, spices ... pineapple juice to hot syrup and reheat to boiling. ... Serve hot with cinnamon stick and dots of butter. ... Makes 2 1/2 quarts.

44. SPICED GRAPE JELLY

Sterilize 10 (8 oz.) jelly glasses; leave in hot water until ready to fill. In large kettle, combine sugar, cinnamon, cloves, and allspice with ... Fills 10 jelly glasses.

45. SPICED APPLE JAM

Remove core and skin from ... pectin. Ladle into hot jelly glasses or jars. Pour 1/8 ... sugar, 1 teaspoon cinnamon, 1/4 teaspoon each ground ... make 1 jar jelly.

46. PICK A PECK WITHOUT PECTIN

Peel, grate and weigh the ... and laddle into hot jars. Seal. Wash currants; drain. ... it. Let it stand 10 minutes, skim it again and strain it.

47. BAKED COUNTRY HAM

Step 1: Soak in cold ... when ham is hot. Preheat oven to 300°F. ... brown sugar, apple jelly, cinnamon and ground cloves and spread ... 13 minutes per pound.

48. CRANBERRY WINE JELLY

Combine cranberry juice, sugar, cinnamon and cloves in a large, ... at once into hot sterilized jelly glasses. Cover at once with ... Makes about 8 cups.

49. OVEN FRENCH TOAST

Preheat oven to 400 degrees. ... Mix sugar and cinnamon together. Stir into eggs along ... x 1 inch jelly roll pan in the oven. ... Bake in a hot oven (400 degrees) 10 to ... syrup. Makes 12 servings.

50. HOT SPICED CRANBERRY PUNCH

Crush cranberry sauce in can ... and beat with egg beater. Add apple juice, cinnamon and cloves. Simmer 5 minutes. Add orange juice. Serve hot.

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