Results 41 - 50 of 93 for honey poppy seed dressing

Previous  1  2  3  4  5  6  7  8  9  10   Next

Blend all ingredients and chill. Serve with fresh fruit plate or platter. Yield: 1 1/2 cups.

In a large mixing bowl, ... lid; combine all dressing ingredients; shake until blended. Just ... Dressing may be kept in the refrigerator for 1 week.)

Combine sugar, salt and vinegar ... dissolves. If using honey, skip preceding step. Pour ... onion, mustard and poppy seeds; shake to mix. Refrigerate. ... oranges, apples or avocado).

Make 1 tablespoon onion pulp ... food processor. Add honey, sugar, vinegar, mustard and ... container and add poppy seed (optional). Cover and refrigerate. May ... garnish with sliced mushrooms.

Stir ingredients until creamy. 19 calories per tablespoon.



Blend the ingredients well. Keep refrigerated.

Arrange fruits on bed of ... of mayonnaise and honey. Blend well. Add a ... of ginger. Add poppy seeds. Mix well. Chill. Spoon dressing over fruit when ready to serve.

Put honey, vinegar, mustard, lemon juice, onion, poppy seeds, salt and 1/4 cup ... until well blended. Store in refrigerator. Makes 1 3/4 cups.

Blend all ingredients together and let stand 2 or 3 hours before using.

Combine lemon juice and honey. Stir in remaining ingredients until well blended. Serve on fruit or fruit salad.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index