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Results 41 - 50 of 226 for hoisin sauce
41. PEKING DUCK
Rinse duck and pat dry. ... green onion stalks, Chinese parsley and Hoisin or lemon sauce on lumpia wrapper and wrap. Eat as a succulent package.
Marinate chicken 15 minutes in mixture of next 5 ingredients. Heat oil in uncovered wok or frying pan at 375 degrees. Add chicken mixture; ...
Mix Hoisin sauce, soy sauce, sherry, salt, ... meat crosswise into thin slices and serve with hot mustard and toasted sesame seeds for dipping.
44. BBQ CHINESE PORK
Mix everything EXCEPT the 5 ... lock bag, pour sauce over and refrigerate. Turn bag ... at 350 degrees. Test meat for doneness after 20 minutes.
45. STEAK FAJITA
Combine all ingredients and pour over steak. Sprinkle with garlic powder. Marinate overnight. Grill steak 5 to 7 minutes on each side. Cut ...
46. MOM'S BBQ RIBS
In saucepan, heat all ingredients except meat. Let cool. Use as marinade on ribs at least 3 hours or overnight. Grill or broil ribs until ...
Place the steak in a large glass or ceramic dish. In a medium bowl, whisk the remaining ingredients together. Pour over the meat; coat both ...
Mix. Place 2 pork tenderloins in plastic bag. Add sauce and turn over several times ... with hot mustard and toasted sesame seeds for dipping.
49. BARBECUED PORK
Trim meat, cut into two strips about 2 inches wide and 6 inches long. Combine remaining ingredients in bowl. Marinate pork in this mixture ...
50. FRIED TOFU
Cut tofu into blocks 1 ... lengthwise and put Hoisin sauce into each slit to taste. Garnish with coriander or green onions and serve. Serves 6.
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