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41.
BROILED SALMON FILLETS WITH BUTTER & HERBS
Set an oven rack in ... pepper. Divide the
herb
mix among the 4 fillets, ... lemon zest over the top and serve with lemon wedges on the side.
Ingredients: 8 (chives .. crumbs .. parsley ...)
42.
SWISS, HAM AND ZUCCHINI QUICHE WITH HERBED CRUST
Combine ingredients in a bowl. Mix with fingertips. Add a drop of water. Scrape into a ball, wrap with Saran or plastic wrap and store in ...
Ingredients: 16 (cream .. decoration .. egg .. eggs .. flour .. milk ...)
43.
HERBED SAUSAGE AND SAGE DRESSING
Preheat your oven to 350°F (180°C). Grease a 9x13-inch baking dish with some melted butter. In a large skillet, cook the sausage and onion ...
Ingredients: 12 (broth .. cubes .. parsley .. thyme ...)
44.
LAZY GARLIC HERB PASTA SALAD
Boil pasta according to package directions, drain, rinse with cold tap water, and set aside in bowl. Chop vegetables up and add to bowl ...
Ingredients: 13 (oil .. pasta ...)
45.
SAVORY HERB AND GARLIC PORK ROAST
Preheat oven to 325°F. Place Reynolds Oven Bag in 9 x 13 cake pan. Place pork roast, potatoes and carrots in bag. Combine soup mix and ...
Ingredients: 6 (bag .. roast ...)
46.
CHICKEN WITH HERB DUMPLINGS
Mix baking mix, salt, paprika and pepper together. Coat chicken in this mixture. Brown in shortening in large skillet. Remove chicken, ...
Ingredients: 8 (cut-up .. milk .. paprika .. salt .. soup ...)
47.
PASTA WITH HERB AND GARLIC SAUCE
Melt butter in large skillet; add flour (medium heat) until it bubbles. Add milk and let thicken. Add dressing mix, artichoke hearts, and ...
Ingredients: 8 (cream .. flour .. hearts .. milk .. turkey ...)
48.
ROAST LEG OF LAMB WITH HERBS
Cut garlic into slivers and insert randomly into lamb, using point of sharp knife. Mix together thyme, oregano, rosemary, salt, pepper, and ...
Ingredients: 20 (flour .. garlic .. half .. oregano .. pan .. salt ...)
49.
BAKED HERBED FISH - QUICK
Preheat oven to 350 degrees. ... lite salt and
herbs
. Dribble over fish. Top ... with a fork. Serve with lime or lemon wedges. Makes 4 servings.
Ingredients: 11 (leaves .. milk .. oil .. onion .. salt ...)
50.
BROILED LAMB CHOPS WITH HERBS
1. Heat the broiler. 2. Rub the lamb chops all over with the cut garlic. Brush with olive oil and sprinkle with marjoram and pepper. 3. ...
Ingredients: 6 (half .. oil ...)
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RECIPE PULSE
TRENDING NOW
OVEN BAKED SALMON FILLET
EASY BANANA BREAD
STEAK MARINADE
PLAIN PANCAKES
HOMEMADE CHRISTMAS ORNAMENTS
SAUTEED ZUCCHINI
CRAB RANGOON
TUNA PASTA SALAD
CHILI SPAGHETTI
DEVILED EGGS MIRACLE WHIP
RIPE BANANA
SPANISH PUDDING
LOWFAT COOKIES
SPICED CHICKEN WINGS
BONELESS CHICKEN PASTA
SMOKED SALMON
MACARONI CHEESE STUFFING CASSEROLE
APPLE PIE IN BISCUITS
ITALIAN CROCKPOT
SOUR MILK BEEF
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KM'S HOT POPPERS
AMIE'S BACON POTATOES
GLAZED NUTELLA VANILLA WAFERS
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GRILLED PORK CHOPS
SIMPLE STIR FRY
LORI'S SHORTBREAD COOKIES W/LARD
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