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Results 41 - 50 of 94 for heavy bread
Pour all wet ingredients into bread machine baking pan. Measure all ... wet. Use rapid bake cycle on your machine for this loaf. Makes 1 loaf.
Coarsely chop pears; place in a greased 9-inch deep-dish pie plate. In a large mixing bowl, beat eggs and sugar. Add the milk, vanilla, ...
43. BANANA BREAD
Preheat oven to 350°F. In ... clean. Top of bread should split. Remove from oven ... completely before slicing. Store wrapped in plastic wrap.
44. BREAD PUDDING
Combine all ingredients, mixture should ... your own taste, stirring constantly. Sauce will thicken as it cools. Serve warm over bread pudding.
45. BREAD PUDDING
Preheat oven to 350 degrees. ... stir together, French bread, walnuts, raisins and apricots. ... stir 1/2 cup heavy cream into chilled custard.
Combine all ingredients. Mixture should ... stirring constantly. Sauce will thicken as it cools. Serve warm over bread pudding. Serves 20 people.
47. BREAD PUDDING
Preheat oven to 350 degrees. ... inches deep. Arrange bread slices flat in the egg ... slightly and stir in whiskey. Serve with bread pudding.
48. BREAD PUDDING
Wash the raisins; soak in ... Remove crust from bread slices. Butter copiously and cut ... warm, with either heavy cream or whiskey sauce. Serves ... Cool and add whiskey.
Packaged, sliced cinnamon raisin bread works just fine, but a ... squares and serve as is or sprinkle lightly with confectioners sugar and berries.
Cut bread into small diagonals--two ways, criss ... 1 hour. To serve: Remove foil, cut bread in pieces. Freezes well and goes right into oven.
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