| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 109 for glass jello
Or use 16 to 18 ladyfingers, split, to line pan instead of crumb-butter mixture. Prepare the three flavors of gelatin separately, using 1 ...
Mix Jello with 1 1/4 cups hot ... mix. Cut Jello in cubes and put in above mixture. Stir carefully. Put in lined pan and put crumbs on top. Chill.
Break cake up. Dissolve Jello in hot water. Put in ... stir until slightly gel. Pour over cake; mix lightly. Whipped cream over top when serving.
44. CUT GLASS
Mix Jello according to package directions. Pour ... lemon Jello with pineapple juice. Add to cubes. Fold in Cool Whip. Spread on crust. Chill.
45. STAIN GLASS MOLD
Prepare lemon lime, orange and strawberry Jello separately using 1 cup boiling ... and garnish with remaining whipped topping. Makes 16 servings.
Prepare Jello ahead in flat pan so ... Jello. If desired, add 12 marshmallows. Pour over wafer base. Sprinkle on remaining crumbs. Chill until set.
Prepare each package of Jello as directed one each color, ... mixture. Top with remaining crumbs, chill 6 to 12 hours or until firm, slice and serve.
Mix Jello with 1 1/4 cups of ... cubes and put in above mixture. Stir carefully. Put in lined pan and put crumbs on top. Chill in refrigerator.
Dissolve each package of Jello with 1/2 cup boiling water; ... cool and add 1 cup whipped cream. Fold in Jello. For serving, put into glass dish.
Crust: Mix 2 dozen crushed ... 3 packages of Jello (1 of each color) in ... graham cracker mixture. Top with remaining crumbs. Chill 6 to 12 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables