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Results 41 - 50 of 134 for german sugar cookies
Add baking powder to flour ... 10 minutes). Add sugar and anise oil or extract, ... ahead of time to enhance flavor. Store in air tight container.
1. In a small bowl, ... the butter and sugars. Add cream and beat ... and bake the cookies on ungreased baking sheet for ... for over 100 years.
Sift flour, baking powder, nutmeg, ... butter and add sugar gradually. Cream together until light ... tin and bake for 10 minutes at 400 degrees.
Add flour enough for soft ... cut. Bake at 325 degrees for 10 to 15 minutes. Makes about 250 cookies. Cut out with oblong cutter or a cocoa can.
Preheat oven to 375 degrees. ... and add the sugar. Blend thoroughly. Beat in ... Bake 10 to 12 minutes until lightly browned. Yield: 6 dozen.
Beat eggs until thick and ... box of powdered sugar. Beat 15 minutes more ... inch thick. Cut cookies in squares and put on ... container. May also freeze.
47. GERMAN COOKIES
Cream butter and sugar. Add egg yolk. Sift ... teaspoon of water and brush each cookie. Bake at 350 degrees until brown for approximately 20 minutes.
48. GERMAN COOKIES
Beat eggs well. Add brown sugar. Sift dry ingredients; add ... mixture of powdered sugar and water (thin mix). Allow to cool. Cut into squares.
49. GERMAN COOKIES
Melt butter and sugar. Beat in eggs, one ... 350 degrees for 35-40 minutes. Slice into bars while warm. Finish cooling in pan before removing.
Mix flour and butter. Add sugar. Mix well. Add almonds ... sugar. Bake at 350 to 375 degrees for 10 to 15 minutes until set and very light brown.
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