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Results 41 - 50 of 762 for german potato salad
Dice potatoes, cut cheese in small chunks. Mix mayonnaise, potatoes, cheese and onions and salt and pepper. Add fried bacon pieces on top ...
Wash unpeeled potatoes, then boil until tender. Cool slightly then peel and slice. Cut bacon into small pieces and fry crisp. Drain well. ...
Fry bacon; drain. Return 4 tablespoons fat to skillet; add celery, onion, salt and flour; cook gently. Add sugar, vinegar, pepper and ...
Boil potatoes with skins on. Cool. Then peel and slice. In large skillet, fry bacon until crisp. Remove bacon and in bacon grease fry ...
Fry bacon, drain and crumble, reserving 1/4 c. fat. Saute onions in the fat, blend in the flour, sugar, salt, celery seed and a dash of ...
To reserved bacon drippings, add sugar, water, vinegar, flour and pepper, cook until thick. Add onions. Cut up potatoes. Add bacon pieces ...
Slice potatoes in bowl. Fry bacon and drain, set aside. Sauté onion and celery in bacon grease. Pour off drippings leaving 1 Tbsp. ...
Boil potatoes. Peel warm. Slice onions. Fry bacon and lift from skillet. Use 1/4 cup bacon fat. Stir in flour. Add sugar, butter, salt, ...
Cook potatoes with jackets. Peel. ... ingredients in proportion. For a sweeter salad: decrease vinegar to 1/4 cup and increase sugar to 3 tablespoons.
Fry bacon in a large skillet until crisp. Remove and drain. Cook onions in bacon drippings until golden brown. Blend in flour, sugar, salt, ...
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