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Results 41 - 50 of 182 for garlic chicken wok
1. Combine marinade ingredients. Add chicken, let stand 30 minutes. ... peanut oil to wok or heavy skillet. When oil ... serve over rice. Serves 4.
Trim Chinese cabbage of all ... or vegetable oil, garlic, ginger, sugar, and sesame seeds. Add chicken and marinate at least 1 hour. In a wok or skillet, heat peanut oil ... stirring constantly, 1 minute.
Cut chicken into bite size strips. In a wok or electric frying pan, cover ... 325 degrees. Add garlic powder, onion powder, and approximately ... bed of white rice.
(In place of ground ginger ... beef broth. In wok - heat oil - add chicken (or beef), 1/3 at a ... 1/4 orange peel, garlic and ginger. Stir-fry 1 minute. ... rice. Serves 4. C/R
Cook linguine; keep warm. Heat 1 tablespoon oil. Stir-fry garlic and ginger for 30 seconds. Add chicken; fry 1 minute. Add ... Remove mixture from wok. Add 1 tablespoon oil. ... with peanuts. Serves 5.
Bring water and salt to ... stand while preparing chicken. Stir cornstarch, soy sauce, ... vegetable oil in wok or large, deep non-stick skillet ... Add chicken and garlic, stir fry 1 minute ... cool before adding cornstarch.
In medium size bowl, stir soy sauce, sherry, cornstarch, garlic, and ginger root to mix well. Add chicken, tossing thoroughly to coat; ... reserving marinade. In wok or large heavy skillet on ... rice. Makes 6-8 servings.
48. CHICKEN SNOW PEA
Mix well: 1/2 tsp. sugar ... tbsp. oil in wok (high temperature). Brown 1 ginger root, discard. Stir-fry chicken until cooked, remove. 2. Heat ... Brown ginger and garlic, discard. Put in bok ... sauce is thickened, serve.
Stir together, until well blended, apricot spread, vinegar, garlic powder, ginger, soy sauce and ... of oil in wok or 5 quart Dutch oven ... to wok; cook chicken until tender, stirring often. Add ... desired. Makes 4 servings.
Cut chicken into 1 inch pieces; place ... Add oil to wok or heavy skillet and heat ... minutes or until heated. Sprinkle with almonds. Serves 4.
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