Mix eggs, garlic powder, salt, ... deep dish. Dip breast in mixture, then in bread crumbs and fry in pan (quickly) until brown on both sides. Put chicken after frying in casserole dish; ... 1/2 to 3/4 hour.
Ingredients: 10 (cheese .. eggs .. juice .. milk ...)
Preheat oven to 400°F. Flatten chicken breast evenly all around. Sprinkle with ... frying pan and fry chicken until golden brown on ... side. Makes 1 serving.
(Anjeeri Murg) It was during ... figs and saffron. 1. Place chicken breasts in the center of a ... saffron and stir fry for 2 minutes until they ... chopped cilantro. Serves 4.
Combine mushrooms and onions in ... and onions. Arrange chicken in 8 x 8 inch ... Turn and rearrange breasts and stir every 5 minutes ... 249 calories per serving.
Using a very sharp knife, slice breasts in half horizontally. Set aside. ... capers and anchovy. Fry gently until onion is soft ... tbsp. then add chicken stock. Bring back to a ... or any other vegetable.