Results 41 - 50 of 125 for fruit nut bars

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

1. In small bowl combine ... thoroughly blended. Add nuts and macerated fruit. Dough will be sticky. ... into 1 x 2 inch squares. Yields 75 bars.

Melt almond bark in top of double boiler. Add rest of ingredients and spread in large jelly roll pan. Cut into squares when set or can be ...

Boil dates, raisins and prunes ... vanilla, salt, flour, nuts and spices. Mix well. Coat ... 33: Exchanges: 1 bar = 1/2 fruit and 1 fat; Cal: 74; ... gm; Cholesterol: 17 mg.

Combine chopped dates, 1 teaspoon ... inch pan. Top with the topping mixture and bake at 350 degrees for 35 minutes. Let cool, then cut into bars.

Cream butter, sugar and molasses. ... dry ingredients. Add nuts, raisins, dates. Mix well. ... degrees for about 35 minutes. Frost while warm.



Beat eggs; add sugar and ... with coconut and nuts. Bake at 350 degrees for 20 minutes. Cool bars slightly and cover with the ... spread on the bars.

Beat eggs and sugar at ... salt, vanilla and fruit cocktail. Beat at medium speed ... with coconut and nuts. Bake at 350 degrees ... and cut into bars. GLAZE: Combine sugar, butter ... x 13 inch pan.

To melted butter, add sugar ... Spoon batter over nuts, place coarsely chopped fruit on top. Bake at 300 ... cut into small bars. Makes about 30 bars.

Grease and flour 9"x13"x2" pan. Sprinkle in 2 cups nuts in bottom of pan. Cream ... batter. Spread chopped fruit over batter and press with ... before slicing into bars or squares. Store in tight container.

Heat oven to 350 degrees. ... flour mixture. Add nuts and fruit. Mix well. Spread batter ... wire rack to cool when cold cut into bars. 64 bars.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index