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Results 41 - 50 of 55 for frozen tart shells
Combine the 3/4 cup sugar ... into cool pastry shell. Beat cream with the ... pastry. Broil 3-4 inches from the heat for 1-2 minutes. Serve at once.
In a large bowl, stir ... into pie or tart shell. Bake in 375 degree ... until knife inserted halfway between center and edge comes out clean.
Pare apples, slice thin; combine sugar, flour, spices and salt, mix with apples. Place in bottom crust, dot with butter. Cover with top ...
Bake tart shells as directed. Whip cream in ... with cherry pie filling to which the almond extract has been added. Refrigerate. Makes 12 tarts.
In a large serving bowl, mix together macaroni, apples, mayonnaise, peas, and celery. Dice one egg and half of the green pepper; stir into ...
In large bowl stir first ... Spoon into pie shell. Bake 375 degree oven ... until knife inserted halfway between center and edge comes out clean.
Bake pie shell in a 400 oven for ... minutes. Test for doneness by placing a knife in the center. This recipe works just as well with chopped spinach.
48. FRUIT TART
1 package Duncan Hines Gold ... 1 roll of frozen cookie mix. Follow package instructions ... is displayed on shell. See directions below. Over ... of fruit while storing.
Pastry: Cream butter and sugar, ... dough into individual tart tins (about 24). Freeze for ... 350 degrees. Bake frozen shells until golden brown, 15 to ... Makes 24 small tarts.
Preheat oven to 350 degrees. ... and sides of frozen tart shells with beaten egg white. Bake ... centers are cooked. Can be made with smaller tarts.
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