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Results 41 - 50 of 766 for frozen milk
Crush crackers, add butter and ... and Eagle Brand milk until frothy. Fold in 9 ... Whip. Pour over crust. Top with crumbs. This freezes well.
In a large bowl whip ... mixed. Slowly add milk while beating, then fold in ... syrup over pie and freeze until firm several hours before serving.
Using electric mixer, combine first 2 ingredients. Fold in Cool Whip and mix until well blended. Spoon mixture evenly into 2 pie crusts and ...
Thaw bread but do not ... uncooked pudding mix, milk and cinnamon. Mix together and ... Bake at 350 degrees approximately 30 minutes. Serves 6.
Optional: Use pineapple tidbits instead of strawberries. Mix ingredients together and pour into 9 x 9-inch dish. Freeze. Set dessert out a ...
Place graham crackers in a ... powdered sugar and milk. Fold in thawed dessert ... Let stand at room temperature 10 to 15 minutes before serving.
Mix all of the above except save 1/4 of the melted butter to drizzle over 2 cups crushed corn flakes. Put in a 9 by 13 inch pan and ...
Allow bread to thaw. Cut 1 loaf into about 12 slices and press into greased 9 x 13 inch pan, forming solid bottom layer. Sprinkle on the ...
Fold sweetened condensed milk and lemonade concentrate into whipped topping. Spoon into crusts. Freeze until firm, 2 pies.
Whip cheese until soft and ... sugar; slowly add milk, blending thoroughly. Fold topping ... storage in freezer, wrap pie in freezer paper or foil.
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