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Results 41 - 50 of 155 for fried okra in
Place all ingredients in a large bowl and mix; toss with fingers until okra is well coated. Pour into ... minutes before serving. Serves 6 to 8.
Parboil okra pods 8 to 10 minutes ... okra and rinse in cool water; drain well. Coat ... served as a snack or with a sandwich instead of potatoes.
43. FRIED OKRA
Chop okra. Let dry. Put in flour, then batter, then back in flour. Fry in deep fat.
Mix all ingredients; pour over cut okra. Drop in hot oil. If all mixture ... for one meal, the extra can be kept in the refrigerator for 5 days.
45. FRIED OKRA
Follow the recipe for Fried Okra. Use medium sized, firm ... too much liquid in the pan when frying. Try ... that you don't break it up too much.
Blend together well. Slice okra long ways and remove seeds. ... mixture. Dip okra into Drench. Then batter in Dredge. Deep fry until golden brown.
Mix ingredients with salt and pepper; coat with corn meal. Fry in a skillet in about 1/2 cup of shortening. Fry until brown and crispy.
Wash, cut (cut squash thin), salt, and roll in flour. Fry in skillet of ... slices at a time like individual patties in the bottom of the skillet.
49. FRIED OKRA
In deep fat fryer, heat oil ... in batches, dip okra in flour, shaking off excess. ... Sprinkle with salt. Makes 6 servings, 240 calories each.
50. OKRA FRY
Top and tail the okra and chop into 1/4" pieces. ... tender. Remove and mix with okra. Season with salt and pepper. Garnish with chopped coriander.
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