Fried Green Tomato - Recipes - Page 5

Results 41 - 50 of 416 for fried green tomato

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Use large green tomatoes. Slice about 1/4 inch ... tablespoon salt.) Roll the slices of tomatoes in flour and fry a rich brown in boiling oil.

42. FRIED GREEN TOMATOES

Slice green tomatoes (1/4"-1/2" thick slices). Coat each slice with cornmeal, flour and salt mixture. Fry, in oil, until brown, turning once.

43. MOM'S FRIED GREEN TOMATOES

Thickly slice green tomatoes. Salt and pepper to taste. Dredge tomato slices through corn meal. In ... fry in vegetable oil until tender. Enjoy!

44. FRIED GREEN TOMATOES

Slice 4 or 5 good size green tomatoes into 1/4" to 1/2" ... pepper together. Coat tomato slices in the mixture, fry ... golden brown on both sides.

45. FRIED GREEN TOMATOES

Use large firm, green tomatoes. Slice in about 1/2 ... brown and tender. This won't take long. I have always served this favorite dish with pork.

46. FRIED GREEN TOMATOES

Wash and dry green tomatoes. Slice into 1/4-inch rounds. ... turning once until both sides are golden brown. Drain on paper towels. Makes 6 servings.

47. FRIED GREEN TOMATOES

Slice the tomatoes 1/4 to ... and add the tomato slices, coating each side evenly. ... Serve with marinara sauce, if desired. Yield: 4 servings.

48. FRIED GREEN TOMATOES

Cut tomatoes into thick slices. ... Fry 1/2 pound bacon; take out of skillet and fry battered tomato slices in bacon grease until golden brown.

49. FRIED GREEN TOMATOES

Use large green tomatoes. Slice each about 1/8 ... in flour and fry to golden brown in boiling oil. Take up and sprinkle with salt and pepper.

50. AUNTIE MOMMA'S FRIED GREEN TOMATOES

Slice tomatoes a little over ... heavy skillet. Dip tomato slices in egg. Coat with ... as a dinner or breakfast vegetable. Yield: 4 servings.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next