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Results 41 - 50 of 50 for fennell salads
In 2 1/2 quart casserole, cook oil and garlic covered on high 1 1/2 to 3 minutes until garlic starts to brown. Add onions and potatoes, ...
Cook seashell macaroni according to package's directions; drain and cool. Combine shrimp and vegetables with macaroni in a large bowl. ...
43. SHRIMP SALAD
In a large bowl, combine ... with the shrimp mixture, tossing well. Chill well before serving. Serves 12. Mix together and use on Shrimp Salad.
Any combination of fresh vegetables cooked only until crisp may be used. Sm. carrots Italian green beans Garganzo beans, drained Green peas ...
45. LASAGNA
Melt 4 tablespoons of the ... saucepan. Add onions, salad dressing mix, and tomatoes. Simmer ... chopped parsley, the fennel seed, basil, 1/4 cup grated ... minutes to 1 hour.
Cut the fennel in pieces and blanch for ... pepper and dill. Just before serving, toss the fennel with the dressing (otherwise, it gets watery).
Put potatoes, eggs, celery, and ... Chill. Serves 6. VARIATION: Potato-Fennel Salad. To the above recipe, add 1/4 teaspoon crushed fennel seed.
48. BOUILLABAISE
Saute the onion in a ... bread and Caesar salad (see Salad Section). To make ... with McCormick's lite garlic salt. Broil until lightly browned.
Combine ingredients.
50. RICE SALAD
Mix all ingredients and chill. Best if made several hours before serving.
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