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fat crock pot
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fat crock pot
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41.
CROCK POT BAR-B-Q
Remove as much
fat
as possible from meat before ... over pork in
crock pot
. Cook 12 hours (all ... and cook over low setting until dinnertime.
Ingredients: 8 (mustard .. salt .. sauce .. thyme .. vinegar ...)
42.
MARINATED (CROCK) POT ROAST
Trim excess
fat
from roast. Cut roast in ... warm platter and top with vegetables. Pour some gravy over entree, pass remaining gravy. 6 servings.
Ingredients: 13 (basil .. flour .. juice .. oregano .. roast .. salt ...)
43.
THREE BEAN CROCKPOT DISH
In heavy skillet, cook bacon ... Pour off bacon
fat
. Add hamburger to onions ... The longer you cook it, the better it tastes. Makes 20 servings.
Ingredients: 11 (bacon .. ketchup .. mustard .. onions .. sugar ...)
44.
CROCK-POT CAROLINA BARBECUE
Trim
fat
from roast and place in ... over medium heat until juices evaporate. Serve on lightly toasted hamburger buns. Makes 12 to 16 servings.
Ingredients: 6 (roast .. sugar .. vinegar ...)
45.
CROCKPOT STEAK SUPREME
Trim
fat
and bone from steak and ... carrots are done. We prefer regular round steak, but cube steak or any lean steak is good. A very favorite.
Ingredients: 7 (celery .. more .. onions .. pieces .. potatoes ...)
46.
BEEF BOURGUIGNON - CROCK POT
Slowly cook bacon in large ... brown in bacon
fat
. Transfer meat from skillet ... hours OR put in
crock pot
on low 8 to 12 hours or high 6 hours.
Ingredients: 11 (celery .. flour .. grease .. leaf ...)
47.
CROCK-POT STEW
Steak should be 1 1/2 ... If meat contains
fat
, quickly brown in large ... beef cubes in
crock
-
pot
. Combine 1/3 cup flour ... 8 to 10 servings.
Ingredients: 16 (bouquet .. broth .. flour .. half .. onions .. pieces ...)
48.
CROCKPOT HOT SAUSAGE
Brown sausage in a skillet, ... get rid of
fat
. Drain
fat
from sausage. ... sandwich size pieces and serve with sauce, peppers and onion mixture.
Ingredients: 5 (rolls .. sauce .. sausage ...)
49.
VEGETABLE SOUP IN CROCKPOT
Trim all
fat
from roast, cut in pieces. ... Add water as needed. The longer this soup cooks the better. Your meal is ready when you get off work.
Ingredients: 4 (juice .. roast .. vegetables ...)
50.
CROCK-POT BRISKET
Place the brisket,
fat
side up, in a
crock pot
. Do not add any ... Slice or shred the meat. May be served as is or as hot roast beef sandwiches.
Ingredients: 3 (brisket .. mustard ...)
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