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Results 41 - 50 of 2,040 for english chop
Melt butter over low flame (use a heavy pot). Add sugar and stir until butter is absorbed by butter. Turn heat on high and stir constantly ...
Combine sugar, butter and water in heavy saucepan. Cook to 300 degrees (hard crack stage) stirring constantly to prevent burning. Add ...
43. ENGLISH TOFFEE
Mix sugars, syrup and milk. Cook slowly for 2-3 hours, stirring often. When a firm ball is formed in cold water or a candy thermometer ...
Spread pecans over bottom of 8-inch square baking pan. Melt butter slowly; add sugar and water. Stirring constantly, bring to full boil ...
Combine butter, sugar, water and 1/2 teaspoon salt; cook over low heat, stirring constantly until it boils. Cook, without stirring, to soft ...
Sprinkle 1/2 cup nuts in greased 9x12-inch pan. Melt butter in saucepan. Add sugar and mix well. Boil for 12 minutes, stirring constantly. ...
Beat brown sugar and butter until fluffy. Mix flour and 1 teaspoon cinnamon, water and pecans. Put apples in 9-inch pie pan. Mix sugar and ...
48. ENGLISH TOFFEE
Melt butter in heavy saucepan. Add sugar, syrup and water. Cook, stirring often, to hard crack stage (300°F). Remove from heat; stir in ...
Gravy ingredients are available from Fiesta. Cook onions in oil until transparent. Brown ground beef and drain off excess fat. Add water, ...
In a very heavy saucepan, place butter, sugar and vanilla. Turn the burner on high and melt this mixture stirring constantly. The mixture ...
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