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Results 41 - 50 of 648 for dry vermouth
Season veal with salt and ... the sauce that has formed in the baking dish. Goes well with a green vegetable and a dry white wine. Serves 4-6.
Combine flour with salt and ... bay leaves, basil, vermouth). Mix together. Bring to ... and simmer for 15 more minutes. Serves 6 to 8 persons.
Remove bone from chops if ... keep warm. Pour vermouth, chicken broth and lemon ... whole boneless chicken breasts with this recipe, too. Serves 2.
For mousseline: Generously butter 10 ... set aside. Add vermouth to pan and cook over ... Surround with sauce, nap tops lightly and serve immediately.
45. IMPERIAL CHICKEN
Combine butter, Worcestershire, curry powder, oregano, dry mustard, garlic clove, Tabasco and dry vermouth. Bring combined ingredients just ... one hour at 350°F.
In large saucepot or Dutch ... chicken, onions, carrots, vermouth (water), garlic, basil and oregano. ... with cheese. Ten (1 1/2 cup) servings.
47. SHRIMP
Brown shrimp in hot olive oil. Add Vermouth, garlic, salt and pepper. ... liquid is almost gone. Sprinkle with parsley, lemon juice and serve.
Marinate lamb shanks in Vermouth, oil, lemon juice, shallots, ... This marinade may also be used for chicken, turkey, pork or other cuts of lamb.
In a large saucepan or ... the cream, gin, vermouth and salt. Raise the heat ... Serve immediately over cooked pasta. (Angel hair or spaghettini.)
50. FLOWERPOT PIES
Clay pots, the gardener's favorite ... the sherry or vermouth, reduce liquid to 2 ... sticks on the Flowerpot Pies. Serve with a crisp green salad.
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