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Results 41 - 50 of 407 for dip yogurt
Combine 1 (8 oz.) tube ... oz.) cartons strawberry yogurt. Add 1 cup mashed ... well. Serve as dip for fresh fruit. Makes 5 cups. Recipe can be halved.
42. YOGURT DIP
Mix and chill. Great for vegetables.
Bake the zucchini in the oven until they become soft, then peel and mash. Add the remaining ingredients (except the parsley) and mix ...
44. YOGURT DIP
Mash garlic and walnuts into oil, add with remaining ingredients to the yogurt. Serve with crackers or raw vegetables.
About 10 calories per tablespoon. ... cup plain low-fat yogurt, 2 teaspoons parsley and ... ingredients and chill for at least an hour before using.
1. Combine 1 tub (8 ... ounce each) strawberry yogurt. 2. Add 1 cup ... well. 3. Serve as dip with fresh fruit. Makes 5 cups. Recipe can be halved.
47. YOGURT DIP
Combine all ingredients in a small bowl; chill. Yield: approximately 1 cup.
48. YOGURT DIP
Marinate tomato in lemon juice for 1 hour. Add remaining ingredients, except chives. Mix lightly. Garnish top with chives. Makes 3 cups.
49. YOGURT MINT DIP
Combine all ingredients in a small bowl; mix well. Cover and chill at least 30 minutes. Garnish with mint sprigs, if desired. Serve with ...
50. YOGURT DIP
Serve with crudites or crackers.
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