Results 41 - 50 of 163 for different kinds of meat

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Brown meat and onion with butter in ... add curry and flour. Let bubble. Dissolve and add bouillon in water. Add catsup, salt, celery, and apple.

Saute onion in butter; add remaining ingredients and mix together. Bake in greased casserole at 350 degrees for 30 to 40 minutes.

Mix chicken, gravy, vegetables into bottom pie crust. Then top with second pie crust. Bake at 350 degrees for 30 to 45 minutes or until ...

44. CALZONE
Cut each loaf of bread in half. Roll out ... Put ricotta cheese, meat and mushrooms on 1/2 of ... until lightly browned and cheeses are melted.

Prepare Rice-A-Roni according to package. ... skillet, brown ground meat; drain, add rice and ... Let stand for 10 minutes. Yield 4-8 servings.



Heat fat in frying pan and stir in the flour. Add liquid stirring constantly. Bring to a boil and turn down to simmer for a few minutes. ...

Mix Ricotta with beaten eggs. ... which a teaspoon of oil has been added. Cook ... of casserole with meat sauce. Then alternate layers as ... oven about 15 minutes.

Cut up a small head of cabbage, several small carrots, small ... no water or potatoes. Makes a very good low calorie soup for a cold, snowy day.

Melt butter in frying pan. Add rice and brown. In another pot, boil water and add bouillon cubes. Pour water and rice into casserole dish. ...

Heat oil. Add onions, saute then add meat, cook slightly. Add cabbage, ... and place portion of above on skin, fold up ... so it browns evenly.

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