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Results 41 - 50 of 140 for deep dish apple pie
NOTE: Use canned pie sliced apples. Melt butter, pour apples in dish. Add sugar and cinnamon. ... minutes. Crust cooks throughout pie. Serves 4-6.
Combine apple, sugar, tapioca, nutmeg and ... 400 degrees for 30 minutes. Serve immediately. Yield: 4 servings, about 139 calories per serving.
Mix 1 tablespoon sugar and ... set aside. Combine apples, 1/2 cup sugar, flour, ... until topping is set, 4 to 6 minutes. Serve with whipped cream.
Sift all together. Beat 1 ... can of Comstock apple pie filling into baking dish, then pour mixture over ... 350 degree oven for 30-45 minutes.
Mix all of the above ... c. flour 1/2 c. butter Mix together. Sprinkle on top of apples. Press slightly. Bake 45-60 minutes in 350 degree oven.
Use: casserole (about 7 1/2 inch top diameter, 2 inches deep). Oven: 425 degrees F. ... Rinse and cut apples in quarters, discard cores, and ... apples into baking dish, distribute sugar mixture over ... of vanilla ice cream.
Oven 375 degrees. In a ... and allspice. Add apples; toss to coat fruit. ... for single crust pie, except roll pastry 1 ... cool. Makes 8 servings.
Stir together sugar, flour, nutmeg, ... salt. Mix with apples. Turn into ungreased square ... sprinkle with sugar. Bake 1 hour at 425 degrees.
Beat eggs and sugar together. ... Fold in flour, baking powder, salt and vanilla. Spread over apples. Bake until top is crisp and apples are done.
Heat oven to 425 degrees. ... salt; toss with apples. Turn into ungreased square ... through slits in crust, about 1 hour. Serve warm. 9 servings.
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