Day Coconut Cake - Recipes - Page 5

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Results 41 - 50 of 107 for day coconut cake

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41. 4-DAY WAITING COCONUT CAKE

Mix first 3 ingredients together ... follow directions on cake mix box, making 2 layers. ... let stand in refrigerator four days before serving.

42. 3-DAY COCONUT CAKE

Bake cake in 2 (9") round pans. Cool. Cut each layer in half with dental floss. Mix other ingredients, frost in 4 layers and refrigerate 3 days.

43. FOUR DAY SOUR CREAM COCONUT CAKE

Make filling first: Mix well ... refrigerator overnight. Blend cake mix, butter, eggs and water. ... refrigerate. Best when served third or fourth day.

44. 4-DAY COCONUT SOUR CREAM CAKE

Mix together. Cover and refrigerate ... layers, then cut layers in two when cool. Spread coconut between layers and refrigerate. Makes 4 layers.

45. FOUR DAY COCONUT CAKE

Mix. Mix and bake a ... yellow or white cake mix according to directions on ... in refrigerator 4 days before cutting and serving. Lots ... other type of coconut will work; it must be the frozen type.

46. FOUR DAY COCONUT CAKE

Mix sour cream, sugar and coconut together before baking cake. Bake cake mix according ... Refrigerate for 4 days. Makes a delicious moist cake.

47. FIVE DAY COCONUT CAKE

Mix sour cream, sugar and coconut and refrigerate overnight. Next day make 2 layer cake, cut layers in half ... cake dish and refrigerate 4 hours.

48. ST. LUKE'S FRIENDSHIP CAKE

Starter is required to begin the cake. It is designed to ... end of 31 days strain the fruits and you ... #4: Bake for 65 minutes or until done.

49. 31 DAY FRIENDSHIP FRUIT CAKE

Pour starter into glass gallon ... temperature. Stir every day for 10 days. All the ... now bake your cakes. Preheat oven to 300°F. ... walnuts, pecans and coconut. Pour into prepared pans. ... Never refrigerate the starter!

50. FRIENDSHIP CAKE

Gas oven 245 degrees, electric oven ... Grease and flour tube pan. Bake 1 1/2 to 2 hours. Cakes will freeze nicely for future use (after baked).

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