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Results 41 - 50 of 2,280 for crust pie
41. FLAKY PIE CRUST
In a bowl, mix flour ... of wax paper over top and roll to thickness for 1 crust. Flip on pie plate; remove wax paper. Repeat for second crust.
42. EASY PIE CRUST
Mix in pie plate. Press dough out and ... shell or can be used for custard-type pie or crust with crumb topping for top crust. Very good and easy.
Mix crumbs and sugar. Stir ... of 9 inch pie pan. Chill 1 hour before filling or bake crust in oven 375 degrees about 7 minutes. Cool before filling.
Using a fork or pastry blender, mix together the first 4 ingredients. In a separate dish, beat the remaining ingredients. Combine the 2 ...
Preheat oven to 350°F. Put ... done, butter your pie pan. Place the crust in your pie pan. Spread ... preheated 350°F oven for 20 to 30 minutes.
Mix all ingredients. Grease 2 pie pans and pour ingredients equally ... for 30-40 minutes or until brown. Middle will firm after it is cooked.
Measure 1 cup of lard ... touching the dough with your hands, as that will make the dough tough. This recipe makes a 9-inch top and bottom crust.
48. FLAKY PIE CRUST
Here are simple steps for making a pie crust: In a large bowl, ... lattice topping. Crimp as desired. Bake according to specific recipe instructions.
Preheat oven to 425 degrees. ... out and put in pie pan. Prick bottom and sides and bake 10-15 minutes. (If using for Pecan Pie, do not prebake.)
50. EASY PIE CRUST
Mix: Work with hands until ... together. Press into pie plate. Bake 375 degrees about ... an easy pie crust for those in a hurry ... to roll pie crust.
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