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Results 41 - 50 of 87 for crockpot sausage
41. CROCK POT CHILI
Soak dry beans overnight in a large CrockPot, and pour off soaking water. Dice sausage, celery and onion and ... best after 36 hours on low heat.
Combine all ingredients in Crock-Pot. Slow cook on low setting at least 4 hours for best taste results. Optional: When chili is done turn ...
Cook onions and garlic until ... crock. Add cubed sausage. Add tomatoes, beer, espresso, ... hour or so and uncover (this is not usually needed).
Brown meat and stir in onions and peppers. Layer ingredients in large Crock-Pot. Cook on HIGH for 2 hours, then on LOW heat for 5 hours. ...
In a bowl combine ingredients and mix well. Roll mixture into small balls. Place on baking sheet and bake at 375°F for 20 minutes. Combine ...
46. PINTO BEANS
Sort through beans and place ... and chopped-up smoked sausage next morning (after about 10 ... total but just on LOW or you will scorch them.
Soak bread or cracker crumbs in milk. Mix meat, seasonings and soaked crumbs thoroughly. In a separate bowl, mix sour cream and mushroom ...
Brown ground beef in 2 ... 3 1/2 quart crockpot. Add puree, sauce, paste, ... Cut 2 lbs. sausage into pieces and brown in ... cup sugar to this.)
Chop tomatoes and put in crock pot with juice. Turn on High. Brown meats with onions. Put in crock pot. Cut up Velveeta into cubes. Shred ...
50. CROCK-POT DIP
Brown meat. Drain. In crock-pot, melt cheese and add meat. Keep warm and serve with tortilla chips.
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