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Results 41 - 50 of 2,210 for cream of soups
Slice mushrooms thinly (1/4-inch) and ... pepper, thyme, heavy cream and mushrooms. Heat to boil. ... minutes. Serve piping hot with oyster crackers.
This recipe can be completed ... then microwave all of them at the same time ... slowly add your cream to the mixture while stirring. ... need. Allow the soup to simmer for 5-10 minutes ... very easy to make.
In large saucepan sauté mushrooms ... for 2 minutes. Reduce heat. Stir in dairy sour cream and heat through - do not re-boil. Serve and enjoy!
In a large Dutch oven, ... carrot, 4 cups of water, chicken boullion cube, curry, ... heat. Stir in cream, rosemary, salt and pepper ... warm. Makes 8 portions.
Cut the onion and carrot ... a big spoon of butter in a pan and ... of a thickish soup. Add this to the ... made. Pour some cream into the soup and its ... soup I've ever tasted!
Cook onions in butter until tender. Blend in flour and seasonings and cook 3 to 4 minutes, stirring constantly. Add boiling water and ...
Simmer the vegetables, covered in the chicken stock in a large saucepan until tender, about 15 minutes. Drain the vegetables, reserving the ...
Bring water to boil and ... 2 cups. Remove soup from stove, with wooden spoon ... to blend. Serve. Garnish with parsley or dollop of sour cream.
Melt butter and add onion, ... boil and then thicken with cornstarch and water mixture until a cream soup consistency. Salt and pepper to taste.
Peel tough skins from stalks of broccoli. Chop in pieces. Slice ... until it reaches desired thickness. Pour back in saucepan and heat on low.
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