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Results 41 - 50 of 348 for cream cheese cupcakes
Beat together cream cheese, eggs, 1/3 cup sugar, ... each (close to a tablespoon). Bake at 350 degrees for 30 to 35 minutes. Makes 18 muffins.
Cream cream cheese, sugar, eggs, and vanilla. ... degrees for 15 minutes, cool and add cherry pie filling on top. Chill. Makes about 24 cupcakes.
Beat cream cheese, 1/3 cup sugar and ... in center of each. Bake at 350 degrees for about 25 minutes. When cold, store covered in refrigerator.
Place cupcake liners in muffin ... pat down. Place cream cheese, vanilla, 3/4 cup sugar ... degrees. Yield: 18 cakes. When cool, top with pie filling.
Preheat oven to 300 degrees. Beat cream cheese until smooth. Add eggs, one ... for 5 minutes. Let cool. Store in refrigerator. Makes about 30.
1. In one bowl blend ... Second bowl, beat cream cheese mixture. 3. Pour batter into ... Bake 350 degrees for 25-30 minutes. Makes 18 cupcakes.
Beat until smooth and creamy; ... heaping tablespoon of cream cheese mixture in the center of ... of cut-up cherry in the center or leave plain.
Cream cheese, add eggs gradually. Add ... and cook 5 minutes. Cool at room temperature and keep refrigerated. Top with a cherry. Makes 2 dozen.
Mix cake as directed. Combine cream cheese with sugar, beat in egg ... top of cake mix. Bake at 350 degrees until done. Ice with chocolate icing.
Makes 2 dozen cupcakes. Beat cream cheese unitl soft. Add egg and ... cheese mixture. Bake at 350 for 30-35 minutes. Frost. NOTE: Kids love these!
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