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Results 41 - 50 of 227 for cream cheese ball ham
Finely chop ham, turkey and onion (green part). Mix all ingredients until until well blended. Shape into a ball. Serve with wafer crackers.
42. HAM BALL
Mix all ingredients (except pecans/pretzels) in a bowl. Chill in refrigerator for at least 2 hours. Form into a ball and roll in pecans or pretzels.
Cream all ingredients together, shape into ball, roll in chopped nuts. Refrigerate. May be doubled.
1. In a medium bowl, ... 3. Form into ball. 4. Garnish with nuts. 5. Chill for several hours or overnight. Yield: 1 large cheese ball (3 1/3 cups).
Combine first 7 ingredients, mixing well; chill thoroughly. Shape into ball and coat with pecans. Chill. Serve with crackers.
In medium bowl, combine all ... until firm enough to handle. Form into ball and roll in pecans. Refrigerate, until ready to serve. Makes 1 ball.
47. CHEESE BALL
Mix all ingredients together by hands. Form into ball. Serve with crackers.
Combine first 7 ingredients - mixing well and chill thoroughly. Shape and coat with pecans (chopped very fine). Yields about ten servings.
Mix thoroughly - place on serving dish and form into ball - sprinkle with paprika after chilling - very good served with Wheat Thins.
Round into a ball. Put nuts on top. Serve with crackers.
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