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Results 41 - 50 of 259 for cranberry-orange-apple relish
41. CRANBERRY RELISH
Put all fruit through food grinder and add sugar. Mix well and keep refrigerated.
42. CRANBERRY RELISH
Combine everything in a large ... work as a mold. This is a LOT of relish, invite a crowd for dinner. Also is nice with pancakes, waffles, crepes.
Combine fruit, chop, stir in sugar and salt and nuts.
44. CRANBERRY RELISH
Place all ingredients in food grinder (leave orange unpeeled). Mix thoroughly. Refrigerate 1 or 2 days. Add another orange if too tart.
45. CRANBERRY RELISH
For relish: Put all ingredients through ... before using. Makes 1 1/2 quarts. For salad: Use 1 cup of relish to 1 small package recipe of Jello.
Dissolve jello in the boiling water. Set aside. Grind the first 5 ingredients together. In bowl, mix sugar, pineapple and first 5 ground ...
47. CRANBERRY RELISH
Put all ingredients into food processor; chill to serve. Will keep well.
48. CRANBERRY RELISH
Grind all together and blend in sugar. Let stand overnight.
Chill overnight; drain well. Add ... topping. Makes a beautiful pie filling in baked crust but is equally good as relish if topping is omitted.
50. CRANBERRY RELISH
First put all the fruit in a food processor and grind up into fine pieces. When you have the fruit ground up then add 2 cups of sugar to ...
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