Crab Shrimp Gumbo - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 186 for crab shrimp gumbo

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

41. JAMBALAYA SEAFOOD GUMBO

In a large heavy skillet, ... to add if gumbo becomes too thick. Bring to a boil; add shrimp, cover and simmer over ... 30 minutes. Add crab meat and continue to simmer, ... freezes well. Serves 10.

42. CHICKEN AND ANDOUILLE GUMBO

Brown flour in oil; low heat - usually takes 30-40 minutes. Stir constantly. Add vegetables; saute until clear. Add broth, chicken, and cut ...

43. SHRIMP GUMBO

In your soup kettle put the frozen shrimps and the seasoned water. Bring ... in. Simmer the gumbo for at least an hour. ... shrimps. $$$ a pound!!

44. LOUISIANA SEAFOOD GUMBO

Make roux of oil and ... dark brown. Add shrimp to roux and cook for ... crabmeat and whole crabs and simmer until crabs are ... their taste. Serving Size: 4

45. Southern Seafood Gumbo

Chop green onions, onions, celery, parsley, okra, and garlic. Place in large (4 qt.) soup pan. Add remaining ingredients except seafood. ...

46. CREOLE SEAFOOD GUMBO

Melt butter in saucepan. Blend in flour and cook over low heat, stirring constantly, until dark brown. Add liquid, okra, tomatoes, onion, ...

47. SEAFOOD GUMBO

Cut celery, onions and peppers ... flour mixture (rue), shrimp, crab meat, tomatoes and crab boil ... pepper soup mix and cook for 30 minutes.

48. CREOLE SEAFOOD GUMBO

In a large saucepan put ... sauce and paste, crabs, okra and water. Cover. ... looks done; add shrimp. Simmer 5 minutes. Cook until shrimp is done.

49. LOUISIANA SEA FOOD GUMBO

Clean shrimp and reserve shells. Mix celery ... not boil! Add crab meat and oysters. Cover and ... minutes. Serves 6 to 8. Serves with wild rice.

50. SEAFOOD GUMBO

Boil shrimp (shelled and deveined) until they turn pink (with crab boil) with water well over ... boil bag). Stir constantly so it won't lump.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables