Results 41 - 50 of 277 for cornbread 10 inch skillet

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Mix cornbread crumbs, dressing mix, onion, celery ... dish. Pour melted butter over dressing. Bake at 325°F for 1 hour. Serves about 15 people.

Best to prepare cornbread the day before. On Turkey ... sprayed or greased pan/skillet you plan on cooking it ... salting. :) 's Daughter, Missy

You will notice that this ... of Southern Mississippi Cornbread Dressing, do not add sage. ... oil in a 10-inch cast iron skillet and heat on top of ... memory of her mother).

Crumble cornbread into a large bowl. Add ... for one hour, and serve!!! Notes: Makes a great dish for picnics, family gatherings, or by itself.

I've been making cornbread for years in a Pyrex ... oil (Pam) in skillet. Put butter in skillet ... to 40 minutes or until golden brown on top.



Bake cornbread according to directions on box. ... be very moist. Cook in preheated oven at 375°F for 1 hour. Slice and serve with a big spoon.

Make cornbread ahead of time by your ... in your iron skillet. Saute bell pepper, celery, ... on top. This will serve 12 amply. 1 hour plenty.

Put meal in medium bowl. ... Heat grease in skillet when grease is hot. Spoon ... before turning. Cook on medium heat. Very good southern recipe.

Crumble cornbread in deep dish. Pour beans ... pickles over the mixture. Chop tomatoes and put on top of all the above. It's ready to serve! Enjoy.

After bread cools, break into crumbs. Mix all ingredients together and chill overnight. This is a good dish to take to a covered dish ...

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