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Results 41 - 50 of 259 for cooking fresh sage
Cut up chicken into bite size pieces. Heat oil in pan. Place chicken in pan and fry for 10 minutes on low. Add broth; simmer for 10 more ...
42. TURKEY HASH
Melt 2 tablespoons butter in large saucepan, blend in flour and cream and stir until thickened. Add turkey and all the other ingredients ...
In a 5-quart Dutch oven, ... garlic; continue to cook until onions are tender. Add ... Do not lift cover. Serve immediately. Yield: 6 servings.
1. In a large skillet, cook mushrooms, celery and onions in ... bread cubes, pecans, sage, thyme, salt and pepper. ... with a 12 pound turkey.
Combine gravy, vegetables, turkey, sage and thyme. Bring to simmer ... Cover lightly and cook for 10 minutes. Uncover and cook 10 minutes longer. Serve hot.
Combine butter, flour and milk ... sauce. Add onion, sage, Parmesan and Worcestershire. Thaw ... sliced almonds. Bake at 325 degrees for 20 minutes.
Saute onions in butter until ... bay leaf, and sage leaves. Add beef stock to ... degrees for about 15 minutes or until brown. Makes 6 servings.
Before cooking, peel and soak eggplant ... casserole. Bake at 325 degrees until center of mixture rises. Serves 6 to 8. Fine dish for potluck.
Cut the turkey breast so ... turkey. Cover with sage leaves and then the Mortadella ... salt and pepper. Cook at 350°F for about 60 ... to keep the cooking juices moist. Untie the meat ... spicy and sweet mustards.
Combine all ingredients except squash. Place mixture loosely in squash halves. Bake stuffed squash in pan covered with foil. Bake for 1 ...
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