| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 90 for cold oven pound cake
Cream sugar, shortening and butter ... degrees. Cool completely (cold) before turning out of ... nuts. Spread on cold cake. Keep refrigerated.
Cream butter and Crisco. Add ... ingredients. Put in cold oven and turn temperature to 325 ... Have ready when cake comes out of oven: 1/2 ... cake. Use 13x9x2 pan.
Cream sugar and shortening. Add eggs, one at a time, beating well after each. Add milk alternately with flour. (Sift flour and baking ...
Cream butter and shortening, add ... with 1 tablespoon flour. Turn into tube cake pan and put in cold oven. Bake 1 hour 30 minutes at 325 degrees.
Add all ingredients to bowl ... greased and floured cake pan. Put in oven while oven is cold turn on oven to 350 ... 60 minutes or until done.
Cream butter and sugar until ... flour tube pan. Start in cold oven and put cake in oven, then turn on and bake at 325 degrees for 1 1/2 hours.
Blend butter and sugar until ... pan and bake in cool oven at 275 degrees for 1 1/2 hours or until toothpick inserted in center comes out clean.
Cream sugar, butter, and Crisco; ... pan. Place in cold oven. Bake at 350 degrees ... over top of cake, allowing some to run ... glaze - not necessary.
Put all ingredients in bowl ... speed. Bake at 350 degrees for 1 hour and 15 minutes. Start in cold oven. Use a turks head pan or 9 x 13 inch pan.
Mix eggs, sugar and Crisco. ... 1/2 hours in cold oven set to 325 degrees when placed ... DON'T OPEN OVEN. Let stand 30 minutes after cooking.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables