Results 41 - 50 of 55 for cocoa fruit cake

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Heat oven to 350 degrees. ... Mix flour, sugar, cocoa, baking soda, and salt ... frost and decorate cake with the mint wafers and fruit gems as balloons and licorice ... as strings on them.

Sift flour, sugar, soda, salt, cocoa, spices in mixing bowl. ... beat well; add fruits and nuts. Mix thoroughly. Bake ... only 1 1/4 cups sugar.)

Preheat oven to 375 degrees. 13 x 9 x 2 baking pan. With electric mixer, beat eggs, add vanilla, and then mix in remaining wet ingredients. ...

Chop fruits and nuts. Crush graham crackers ... milk with sugar, cocoa, spices and salt. Pour ... wax paper. Place in refrigerator for 4 days.

Preheat oven to 350 degrees. ... Sift flour and cocoa together. Add pecans, dates, milk ... and sides of cake. Decorate with pecan halves and date halves and cherries.



1. Heat the oven to ... Mix flour, sugar, cocoa, baking soda and salt ... Fill and frost cake as directed on frosting tub. ... to make balloon strings.

Mix ingredients in order given and bake in deep cake pan 50 minutes. Cover with ... set, spread with a very thin layer of melted bitter chocolate.

Combine Ricotta, sugar, vanilla and ... chips and candied fruit. Line sides first and ... and cherries. Chill in refrigerator at least 4 hours.

Cream butter; gradually add sugar, ... each. Combine flour, cocoa, allspice, cinnamon, cloves and ... and sides of cake, working rapidly. Yield: enough ... one 3 layer cake.

1. Heat the oven to ... Mix flour, sugar, cocoa, baking soda and salt ... from pans; let cake cool completely. Fill and frost ... to make balloon strings.

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