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cocktail wieners
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cocktail wieners
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41.
SWEET AND SOUR COCKTAIL WIENERS
Mix mustard and jelly in ... is melted. Slice
wieners
diagonally into bite size pieces. ... in oven if I add to sauce and serve in chafing dish.
Ingredients: 3 (jelly .. mustard .. wieners)
42.
COCKTAIL WIENERS
Mix jelly and mustard in chafing dish or saucepan over low heat. Cut frankfurters diagonally in bite size pieces. Add to sauce and cook on ...
Ingredients: 3 (frankfurters .. jelly .. mustard)
43.
COCKTAIL WIENERS
Mix 3/4 cup mustard and 1 (10 oz.) jar red currant jelly in saucepan. Slice 1 lb. (8-10) frankfurters diagonally in bite size pieces. ...
Ingredients: n/a
44.
COCKTAIL WIENERS
Combine the jelly and mustard and mix them together thoroughly. Cut the hot dogs in small bite-size pieces. Cook all the ingredients in the ...
Ingredients: 3 (dogs .. jelly .. mustard)
45.
COCKTAIL WIENERS
Mix mustard and jelly in saucepan and heat until jelly melts over low heat. Add franks; cook slowly to soak up sauce. More franks may be ...
Ingredients: 3 (jelly .. mustard .. pieces)
46.
COCKTAIL WIENERS
Mix together until jelly is cooked down. Cut up hot dogs into bite size pieces and add to sauce. Serve with toothpicks.
Ingredients: 2 (jelly .. sauce)
47.
COCKTAIL WIENERS
Mix 3/4 cup mustard and 1 (10 ounce) jar red currant jelly in saucepan. Slice 1 pound (8-10) frankfurters diagonally in bite-size pieces. ...
Ingredients: n/a
48.
EASY SWEET 'N SOUR COCKTAIL WIENERS
Cut hot dogs diagonally into bite sizes. Combine mustard and currant jelly in saucepan over low heat until it starts to boil and color ...
Ingredients: 3 (dogs .. jelly .. mustard)
49.
COCKTAIL WIENERS
Mix 1 (6 oz.) jar or (3/4 cup) prepared mustard, and 1 (10 oz.) jar (1 cup) currant jelly in a chafing dish or sauce pan over low heat. ...
Ingredients: n/a
50.
BEST COCKTAIL SMOKIES
Place all ingredients in Crock-Pot and cook on low for 2 hours or place all ingredients in large pot and cook on low for 1 hour.
Ingredients: 4 (jelly .. wieners ...)
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