Results 41 - 50 of 151 for chocolate mocha cake

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In a bowl combine flour, sugar, cocoa powder, baking powder, baking soda and 1/4 teaspoon salt. Add milk, shortening and vanilla. Beat with ...

Preheat oven to 375 degrees. ... 1/2 inch round cake pans. Put dry cake mix, ... low heat, heat chocolate, coffee powder and water ... Garnish with chocolate scrolls.

TIPS: You can make this cake in a jiffy by using ... your supermarket. The mocha butter cream will give the ... with pineapple and chocolate sprinkles. One cake, 6 to 8 servings.

Combine 1/2 cup sugar, water and chocolate in a heavy saucepan; place ... 8 inch round cake pans; line with greased waxed ... wire racks. Spread Mocha Frosting between layers and on ... refrigerator; may be frozen.

Mix dry ingredients, then add remaining ingredients and beat until smooth. Bake in one 9x13-inch or two 8-inch round greased and floured ...



Preheat oven to 350 degrees. ... pans. Then prepare cake mix according to package directions. ... remaining layers and frosting. Serves at least 16.

Combine crust ingredients and press into bottom and up sides of a 10 inch buttered spring-form pan. Combine filling ingredients in a food ...

Mix dry ingredients in a ... out clean. Cool cake, remove from pans, brush ... heat and add chocolate, butter, and vanilla. Leave ... frosting reaches desired consistency.

Cream together the butter and ... in the melted chocolate. In a small bowl, ... mix or the cake will be tough. Pour batter ... 10 to 12 servings.

CAKE: Sift sugar, flour and ... together. Melt baking chocolate and butter together and add ... cake while cooking and make its own fudge sauce.

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