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Results 41 - 50 of 141 for chinese vegetables garlic sauce
Wash all veggies. Cut squash, ... thin slices. Quarter garlic. Cut onion into thin ... 5 Tbsp. soy sauce, garlic and black pepper, ... with Jalapeno Soy Dip.
Marinate chicken wings overnight. Bake for 1 hour at 350 degrees, basting several times.
Stir together soy sauce, hoisin, sherry, oil, honey and garlic; mix well. Place tenderloins ... inch thick slices and serve with extra marinade.
Mix sauce ingredients together. Set aside. Saute ... Add broccoli and Chinese cabbage; cook and stir for ... Heat through. Use to fill pita bread.
Halve chicken wings. Place in a 9 x 13 inch shallow baking dish. Sprinkle with salt, pepper and oil. Combine remaining ingredients in a 2 ...
Mix ginger, garlic powder and soy sauce in a 1 gallon zip ... cover when baking. Serves well with sweet and sour or hot mustard sauce. Serves 6-8.
Brown garlic in oil until lightly browned. ... all seasonings and sauces. Cook together about 2 ... cornstarch mixture. Serve hot over rice or noodles.
Cut steak into strips. Heat ... medium heat. Add garlic to oil. Add meat and ... stock and soy sauce. Stir mixture into fry ... thick. Serve over rice.
Preheat oven to 350. Arrange wings into baking pan. Mix all ingredients well. Pour over wings coating well. Bake in oven for 30 minutes or ...
NOTE: Less oil is needed ... cornstarch and soy sauce in small bowl. Heat 2 ... peppers, onions, and garlic. Cook 2 minutes, stirring ... slotted spoon. Remove vegetables to bowl. Heat 2 more ... platter. Serve with rice.
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