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Results 41 - 50 of 1,150 for chicken stew for 50
In 2 quart saucepan combine ... and pimentos. Place chicken in well buttered 8 x ... butter. Cover. Bake for 45 minutes at 350 degrees, ... Gratin potatoes and salad.
In 8-quart Dutch oven, over ... bacon drippings. Cut chicken into bite-sized pieces. Combine flour ... servings. (About 285 calories per serving.)
Slice the kielbassa and brown ... carrots, tomatoes, thyme, chicken and kielbassa. Heat to boiling. ... cover and simmer for about 1/2 hour. Serve with ... salad. Yields 8 servings.
Combine all above ingredients in a large pot. Cover with water, bring to boil, reduce heat and cook until chicken wings are tender.
1. Mix flour, 1 teaspoon ... servings. If thicker stew is desired, in small jar ... 1 minute. If desired serve with dumplings (recipe follows).
Cut chicken into 1-inch pieces. Cook chicken, ... individual servings with remaining ingredients. Yield 6 servings. Good with cole slaw and cornbread.
In 8 quart Dutch oven ... bacon drippings. Cut chicken into bite sized pieces. Combine ... vegetables are tender. Sprinkle with bacon. Makes 6 servings.
Cleanse, rinse and disjoint and cut chicken in pieces. Place in 4 ... minutes. Add chicken back into gravy. Gravy should well cover the chicken.
Mix all ingredients together and simmer on low for 1-2 hours (crock pot on ... works best). Serve stew over corn chips and add ... sour cream, if desired.
Heat oil in large pan ... cooking spray); add chicken and brown. Add chicken broth, ... beans; cover and cook until vegetables are tender. Serves 4.
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