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Results 41 - 50 of 55 for chicken penne
Heat butter and oil in ... mix. Stir in chicken and prosciutto. Cook, stirring, until ... and serve. Top with Parmesan grated cheese. Serves 6.
42. CRAISIN PASTA
In a large nonstick skillet, over medium- high heat, heat oil. Add pork cubes, cook and stir 2 or 3 minutes, until browned. Add broth and ...
Sauté chicken in olive oil. Drain on ... Combine all ingredients in a large bowl. Salt and pepper to taste. Top with parmesan and serve.
44. CHICKEN DIABLO
Cook penne according to package directions; drain. Add chicken, mushroom soup, Ro-Tel, 1 ... for 30 minutes or until heated through and bubbly.
Cook pasta according to directions. ... change color. Add chicken stock. Bring to a strong ... ingredients. Add Mozzarella. Grate Parmesan on top.
1. Clean broccoli rabe and ... add can of chicken stock. Stir and simmer for ... into sauce and top over pasta. Serve with grated Parmesan cheese.
47. PENNE ALLA ROMAN
Cook pasta, in unsalted water, ... skillet along with chicken broth, broccoli, thyme and pepper; ... Makes 4 servings. 314 calories per serving.
Heat oil in a large skillet over medium-high heat. Add bell pepper; saut 4 minutes. Add tomatoes; reduce heat and simmer 10 minutes, ...
Mix with salt and pepper to taste and maybe onion and garlic powder added to a somewhat lumpy mixture. Can be used on salad plates or quick ...
Sprinkle chops well with flour ... then add tomatoes, chicken broth, mushrooms, bay leaf, thyme, ... Pour sauce over chops; add garnish and serve.
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