Chicken Lemon Dill - Recipes - Page 5

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Results 41 - 50 of 102 for chicken lemon dill

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41. MARINATED CHICKEN (Grill)

Make a dish from tin foil to marinate chicken in. Marinate chicken breast 1 ... gone, grill chicken for 20 minutes (10 minutes each side). Serve.

42. LEMON GARLIC MARINATED CHICKEN BREAST

1. Be sure to trim ... fat from the chicken breasts then in a mixing bowl combine the lemon juice, oil, herbs and garlic. ... and dry. Serves 2.

43. CHICKEN IN DILL SAUCE

Sprinkle breasts lightly with garlic ... thickened. Place warm chicken on platter and spoon sauce on top. Pass remaining sauce at table. Serves 8.

44. CHICKEN WITH LEMON AND HERBS

Preheat oven to 350 degrees. ... garlic mixture. Slice lemon and place 2-3 slices on each breast. Dot with butter. Seal packets and bake 30 minutes.

45. PASTA BRAVISIMO'S CHICKEN AND ROTINI SALAD

Coat chicken with minced garlic and salt ... onion, olives and dill. Add chicken. In another ... vinegar, mayonnaise, mustard, lemon juice and salt and pepper ... to taste (if desired).

46. ANNETTE'S LEMON CHICKEN SOUP

Combine meat, dill, garlic and cheese. Roll ... of 2 fresh lemons to soup, then add meatballs. ... 1-2 minutes. Serve immediately. Serves 4-6.

47. STUFFED CHICKEN BREASTS WITH DILL BUTTER SAUCE

Make Dill Butter Sauce: combine shallots, wine and lemon juice in saucepan. Simmer over ... set aside. Flatten chicken breasts between layers of wax ... at once. Serves 4.

48. STUFFED CHICKEN BREASTS WITH DILL BUTTER

FOR THE GARLIC CHEESE: In ... completely blended. Flatten chicken breasts with a meat mallet. ... onion, sherry and lemon juice in a saucepan. Simmer ... cup. Stir in dill and set aside. Preheat oven ... once. Yield: 4 servings.

49. LEMON HERB CHICKEN

In large shallow baking dish, mix lemon juice, corn oil, parsley, dill weed, salt and pepper. Add chicken, turn to coat. Cover; ... tender. Makes 4 servings.

50. LEMON HERB CHICKEN

In baking dish, mix lemon juice, corn oil, parsley and all other ingredients together. Add chicken; turn to coat. Cover; ... just marinate. 4 servings.

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