| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 87 for chicken artichoke lemon
Bake chicken breast 350°F. for 20 minutes ... and simmer 10 minutes. Pour sauce over chicken and bake 5 more minutes. Serve on angel hair pasta.
Saute chicken, 1 teaspoon bouillon, mushrooms ... combine olive oil, lemon juice, cheese, 2 teaspoons bouillon, ... chicken, pasta, olives, artichokes and dressing. Serve hot or cold.
Stir together all ingredients in a large bowl until blended. Spoon into a 9x5 loaf pan lined with plastic wrap. Cover and chill for 8 ...
Cook rice as directed. Add the seasonings that come with the package. Mix all other ingredients and combine with the rice in a 3 to 4 quart ...
Not marinated. Dredge chicken in flour. Saute in oil, ... minutes. Stir in artichokes, stock, wine, lemon juice, salt and pepper. Cook ... or rice. Serves 4.
Mix ingredients. Bake in casserole dish, uncovered, 30 to 35 minutes at 350 degrees. Better made a day ahead. Will freeze. May be served ...
1. Pound and flour breasts ... stir in brandy, lemon juice and chicken broth, stirring until thickened and ... is easily increased for crowds.
Mix last 4 ingredients as a dressing and toss with remaining ingredients.
Cook rice according to package directions, drain and cool, add remaining ingredients.
Combine all ingredients except cheese, bread crumbs, and melted butter. Place in a casserole. Top with cheese. Place bread crumbs over the ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables