Blend sugar, mustard, salt and ... Gradually add the oil, beating constantly with electric ... vinegar and the celery seeds. Chill before using. Serves 4-6.
Mix sugar, mustard, salt. Add ... amount vinegar. Add oil gradually, then remaining vinegar and celery seed. Shake well before using. ... container in the refrigerator.
In a large saucepan, combine ... taste. Add the oil in a stream, whisking, and ... squid and the celery; drizzle the mixture with ... temperature. Makes 4 cups.
Measure dry ingredients. Add onion ... of vinegar. Add oil, alternating with vinegar. Beat well. Add celery seed. Cover and store in ... Makes about 1 pint.