Results 41 - 44 of 44 for cajun turkey

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Preheat oven to 350 degrees. Brown ground turkey, andouille and breakfast sausage, ... in top crust. Bake for 25 minutes or until golden brown.

Pound turkey slices lightly with a mallet. Sprinkle one side with Cajun seasoning. With your hand flour ... Serve with wild rice or regular rice.

43. CHILI
Brown meat and vegetables in ... Serve over rice. Ground chuck or venison can be substituted for turkey or added with turkey for different flavor.

Combine all ingredients except cheeses. Place 1/2 of meat mixture in pan. Place 1/2 of cheeses on meat. Add rest of meat. Top with ...

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