Results 41 - 50 of 109 for buttermilk dumpling

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Boil blackberries, sugar and water; ... time 10 minutes. Cut shortening into flour until it feels like corn meal mixture. Add buttermilk and stir.

Cook chicken in 2 quarts ... coarse meal. Add buttermilk, stirring with a fork ... stirring occasionally. Stir in chicken. Yield: 4 to 6 servings.

In large pot, add water, ... shortening. Add the buttermilk, stirring with a fork ... minutes, stirring occasionally. Stir in the chicken and serve.

Roll each biscuit into 5 ... Pinch together, place dumplings in 8 inch square pan. ... until dumplings are golden. Baste during baking with syrup.

Preheat oven to 350 degrees. Shake flour in oven cooking bag; place in 13 x 9 x 2 inch baking pan. Add gravy mix, garlic powder and water. ...



Preheat oven to 350 degrees. Shake flour in Reynolds oven cooking bag. Place in 13 x 9 x 2 inch baking pan. Add gravy mix, garlic powder ...

Place the chicken in a ... shortening. Add the buttermilk, stirring with a fork ... occasionally. Stir in the chicken and serve. 4 to 6 servings.

Cut each chicken breast half ... longer. Prepare Parsley Dumplings. Drop by spoonfuls around ... ingredients until soft dough forms. Serves 6.

Wash dried apples. Place in ... large bowl. Add buttermilk and stir until dry ingredients ... Cover and cook for 15 minutes. Serve hot or warm.

In a small bowl stir ... aside and drop dumpling mix in 4 large spoonfuls, ... cook 10 minutes more. Makes 4 servings; about 755 calories each.

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