Preheat oven to 475°F. Lightly ... not necessary). Add butter and milk to the dry ... minutes. For larger biscuits, drop by half cupfuls ... with 1 tablespoon water.
Ingredients: 7 (flour .. salt .. soda .. sugar .. temperature. ...)
Preheat oven to 425°F. In ... thoroughly. Slice cold butter into chunks and work into ... achieve tender, flaky biscuits, the object is to ... not actually contain butter.
Ingredients: 8 (buttermilk .. cream .. flour .. salt .. soda .. sugar ...)
In a mixing bowl sift ... knives, cut in butter until mixture resembles coarse meal. ... thick. Cut out biscuits with floured 2 inch diameter ... butter. Makes 16-18 biscuits.
Ingredients: 8 (cream .. flour .. milk .. salt .. soda ...)
Preheat oven to 375°F. Separate biscuits into 10 sections. Dip both sides of biscuits into melted butter, then into a mixture ... until lightly golden brown.
Sift flour, mix baking soda ... flour, work in butter or shortening, pour in enough ... the lighter your biscuits will be). Roll out thinly ... your favorite fruit jam.
Preheat oven to 425°F. In ... sugar and melted butter or shortening. Using an electric ... using a floured biscuit cutter. Place on an ungreased ... 12 to 16 biscuits.
Ingredients: 8 (buttermilk .. flour .. potato .. salt .. soda .. sugar ...)